Chem Shift validation: AVS_anomalous, AVS_full, LACS
BMRB Entry DOI: doi:10.13018/BMR19991
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Citation: Vilanova, Bartolome; Sanfelice, Domenico; Martorell, Gabriel; Temussi, Piero; Pastore, Annalisa. "Trapping a salt-dependent unfolding intermediate of the marginally stable protein Yfh1" Front. Mol. Biosci. ., .-. (2014).
PubMed: 25988154
Assembly members:
Yeast_Frataxin_Yfh1, polymer, 123 residues, 13783.4 Da.
Natural source: Common Name: E. Coli Taxonomy ID: 562 Superkingdom: Bacteria Kingdom: not available Genus/species: Escherichia coli
Experimental source: Production method: recombinant technology Host organism: Escherichia coli Vector: pet
Entity Sequences (FASTA):
Yeast_Frataxin_Yfh1: MESSTDGQVVPQEVLNLPLE
KYHEEADDYLDHLLDSLEEL
SEAHPDCIPDVELSHGVMTL
EIPAFGTYVINKQPPNKQIW
LASPLSGPNRFDLLNGEWVS
LRNGTKLTDILTEEVEKAIS
KSQ
Data type | Count |
13C chemical shifts | 486 |
15N chemical shifts | 110 |
1H chemical shifts | 752 |
Entity Assembly ID | Entity Name | Entity ID |
---|---|---|
1 | yeast frataxin | 1 |
Entity 1, yeast frataxin 123 residues - 13783.4 Da.
1 | MET | GLU | SER | SER | THR | ASP | GLY | GLN | VAL | VAL | ||||
2 | PRO | GLN | GLU | VAL | LEU | ASN | LEU | PRO | LEU | GLU | ||||
3 | LYS | TYR | HIS | GLU | GLU | ALA | ASP | ASP | TYR | LEU | ||||
4 | ASP | HIS | LEU | LEU | ASP | SER | LEU | GLU | GLU | LEU | ||||
5 | SER | GLU | ALA | HIS | PRO | ASP | CYS | ILE | PRO | ASP | ||||
6 | VAL | GLU | LEU | SER | HIS | GLY | VAL | MET | THR | LEU | ||||
7 | GLU | ILE | PRO | ALA | PHE | GLY | THR | TYR | VAL | ILE | ||||
8 | ASN | LYS | GLN | PRO | PRO | ASN | LYS | GLN | ILE | TRP | ||||
9 | LEU | ALA | SER | PRO | LEU | SER | GLY | PRO | ASN | ARG | ||||
10 | PHE | ASP | LEU | LEU | ASN | GLY | GLU | TRP | VAL | SER | ||||
11 | LEU | ARG | ASN | GLY | THR | LYS | LEU | THR | ASP | ILE | ||||
12 | LEU | THR | GLU | GLU | VAL | GLU | LYS | ALA | ILE | SER | ||||
13 | LYS | SER | GLN |
sample_1: Yeast Frataxin, Yfh1, [U-98% 13C; U-98% 15N], 1 ± 0.1 mM; HEPES 20 mM; NaCl 100 mM; TCEP 2 mM; Yfh1 1 mM; H2O 90%; D2O 10%
sample_conditions_1: ionic strength: 0.1 M; pH: 7; pressure: 1 atm; temperature: 298.2 K
Name | Sample | Sample state | Sample conditions |
---|---|---|---|
2D 1H-15N HSQC | sample_1 | isotropic | sample_conditions_1 |
2D 1H-13C HSQC | sample_1 | isotropic | sample_conditions_1 |
3D HNCO | sample_1 | isotropic | sample_conditions_1 |
3D HNCA | sample_1 | isotropic | sample_conditions_1 |
3D HNCACB | sample_1 | isotropic | sample_conditions_1 |
3D CBCA(CO)NH | sample_1 | isotropic | sample_conditions_1 |
3D 1H-15N NOESY | sample_1 | isotropic | sample_conditions_1 |
3D 1H-13C NOESY | sample_1 | isotropic | sample_conditions_1 |
3D HNHA | sample_1 | isotropic | sample_conditions_1 |
3D HCCH-TOCSY | sample_1 | isotropic | sample_conditions_1 |
XEASY, Bartels et al. - chemical shift assignment
BMRB | 17068 17641 |
PDB | |
DBJ | GAA22128 |
EMBL | CAA98688 CAY78388 |
GB | AAS56486 AHY74893 AJP37633 AJU57746 AJU58449 |
REF | NP_010163 |
SP | Q07540 |
TPG | DAA11740 |
AlphaFold | Q07540 |
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