BMRB Entry 53234

Title:
The NMR of smt3(yeast sumo) reacting with Cu(II)
Deposition date:
2025-06-17
Original release date:
2025-06-30
Authors:
Xiang, Sijia; Liu, Yangzhong; Cao, Kaiming
Citation:

Citation: Xiang, Sijia; Liu, Yangzhong; Cao, Kaiming. "Metal-induced Nanoscale Clusterization Initiates Protein Liquid-liquid Phase Separation"  Cell Rep. ., .-..

Assembly members:

Assembly members:
entity_1, polymer, 101 residues, Formula weight is not available
entity_CU, non-polymer, 63.546 Da.

Natural source:

Natural source:   Common Name: baker's yeast   Taxonomy ID: 4932   Superkingdom: Eukaryota   Kingdom: Fungi   Genus/species: Saccharomyces cerevisiae

Experimental source:

Experimental source:   Production method: recombinant technology   Host organism: Escherichia coli   Vector: pET-28a

Data sets:
Data typeCount

Additional metadata:

  • Assembly
  • Samples and Experiments
  • Software
  • Spectrometers
  • Hide all

Assembly:

Entity Assembly IDEntity NameEntity ID
1sumo1
2Cu2

Entities:

Entity 1, sumo 101 residues - Formula weight is not available

1   SERMETSERASPSERGLUVALASNGLNGLU
2   ALALYSPROGLUVALLYSPROGLUVALLYS
3   PROGLUTHRHISILEASNLEULYSVALSER
4   ASPGLYSERSERGLUILEPHEPHELYSILE
5   LYSLYSTHRTHRPROLEUARGARGLEUMET
6   GLUALAPHEALALYSARGGLNGLYLYSGLU
7   METASPSERLEUARGPHELEUTYRASPGLY
8   ILEARGILEGLNALAASPGLNTHRPROGLU
9   ASPLEUASPMETGLUASPASNASPILEILE
10   GLUALAHISARGGLUGLNILEGLYGLYHIS
11   MET

Entity 2, Cu - Cu - 63.546 Da.

1   CU